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Char Coal Cheddar (Cutting)

In stock
Product Details
Country: United Kingdom
Region: Yorkshire
Type of Milk: Cow
Pasteurisation: Pasteurised
Vegetarian Rennet: Yes
Cheese Type / Texture: Creamy

A unique cheese made with charcoal from the Featherstone mines in Yorkshire mixed with a wonderfully creamy mature wax coated Cheddar. The first black cheese

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